Wine, from the guest of honor during meals to ally for good health. Let's find out its important role together! The wine has held for thousands of years an excellent place on tables all over the world. A drink that derives from the alcoholic fermentation of grape juice. It has been produced since the times of the Ancient Romans, who helped to spread the cultivation of the vine in all the territories of the Empire.
For people who prefer white wine but do not have much knowledge about its classification, the choice can be a difficult task and the result may not be the most satisfactory. White wine can be presented in various shades, from the driest to the sweetest....
The classification of the types of wine is one of the aspects that offer the greatest divergences when it comes to knowing the world of wine, and that ultimately only confuse the consumer, who does not go beyond red, white, rosé, and sparkling. The origin of...
It is very difficult to talk about which wine, or which wines, in the plural, are the best wines in the world. Whose mouth? In each country, there are more or less reputable wine guides that provide information about their evaluations of different vintages, varieties,...
Studies found that moderate wine consumption, one or two glasses a day, has positive benefits for your body Within alcoholic beverages, red wine stands out from other options for its rich content of antioxidants and polyphenols, such as resveratrol, which, together with its low caloric intake,...
Biogenic amines induce physiological effects that can be moderately severe and manifest as an allergic condition The presence of biogenic amines in fermented and cured foods is common. The physiological consequences can be counterproductive. The same occurs with organoleptic conditions, since an excess of these substances in foods...